Physical Properties
- Colorless to pale yellow appearance
- Solidifies below 25°C
- Density: 910 grams/Litre
- Mild, Natural Copra aroma
- Shelf life: 6 months
Chemical & Nutritional Properties
- Grade IA Raw as per BIS Standard IS:542-1968
- Moisture content: 0.10%
- Free fatty acid: 0.20%
- Iodine value: 8.5 (approx. 92% saturated fat)
Usage
- Raw consumption
- Salad dressing
- Cooking & deep frying
- For keto diet
- Hair care & skin care
- Lighting lamps
- Oil pulling
Health & Wellness Benefits
- Rich in HDL (good cholesterol), lowers LDL (bad cholesterol) – supports heart health
- Contains 48% lauric acid – easily digestible MCFAs for energy and weight loss
Boosts memory, supports Alzheimer's treatment
- Natural antimicrobial – fights fungi, bacteria, viruses; supports immunity
- Contains immunity-enhancing properties similar to mother’s milk for infants
- Skin: Moisturizes, reduces inflammation, treats acne, heals wounds
- Hair: Nourishes scalp, strengthens roots, promotes hair growth
- Dental: Reduces plaque, prevents decay, supports gum healt
Production Process
- Selection of fully mature coconuts
- Sun-drying to prepare copra
- Hot-air drying to remove moisture
- Cutting copra into uniform pieces
- Double expeller extraction
- Double filtration using filter press
- Packed by automatic machine
- Manufactured in a clean, modern, well-maintained facility